CHE207
UndergraduateOrganic Chemistry for Nutrition/ Health Sciences
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Course Description
This is an introductory course that focuses on the basic aspects of Organic Chemistry. This course helps the students to promote an understanding of the importance of Organic Chemistry and its relevance in Health Science and Nutrition. Laboratory experiments related to various functional groups and Qualitative analysis are included in the course which can contribute towards the development of Scientific Skills.
Course Details
Course Code
CHE207Credits
1Level
UndergraduateDepartment
COHS-HSCourse Materials
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